Banana bread with chocolate chips! This loaf is soft and sweet and everything you've ever wanted, all made from scratch in house. According to the chefs in Mabel's Bakery, this is (and I quote) "the besting banana bread ever”.
Ingredients & Prep
Preparations Instructions: Thaw in refrigerator overnight and consume within 3 days. Serve at room temperature.
Ingredients: (Bananas*, Cane Sugar*, Wheat Flour, Butter, Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Eggs, Sea Salt, Baking Soda, Vanilla Paste (Invert Sugar, Vanilla Powder, Vanilla Seeds)).
Contains: Milk, Egg, Wheat, Soy